[أبو أحمد%]

please correct a paragraph

Saudi Traditional Food

The Saudi Kingdom is well known for its variety of traditional dishes that reflect the diversity of the regions and the custom of the people. Most of the dishes contain meat, rice, wheat and vagetables. There are many other popular dishes in the saudi kindom for example: Kapsa, jarish, saliq and mathluth.
One of Saudi Arabia's most famous dishes is al Al-Kabsa. It is made of rice d with red or white meat or chicken in a pot. A variety of spices and salads can be added to the dish. Al-Kabsa is considered a staple dish throughout the Kingdom.
Moreover, Jarish is prepared by ng wheat with yugert or milk and adding spices to it. Jarish may be simply boiled and served with a topping of chopped hot pepper and onion, or it may be browned in butter or oil and then d into a sort of pilaf with chunks of meat, chopped onion and tomato for the richly flavored dish called mufallaq.
Saliq (lamb with milk and rice), is a simple, bland dish, the best known of all the rice dishes in Saudi Arabian ng. It's almost like a hot rice pudding, the rice first half-d in meat or chicken broth and then with milk, stirred and simmered for about an hour until soft.
Another popular meal which is called Mathlutha is created by combining rice and Jarish. Mathlutha is usually served with red meat or with chicken and is d in either the Al- Mathbi or Mandi style.
In conclusion, the saudi kindom avalible several about traditional food like kabsa, jarish, saliq and mathlutha. In my opinion increase this dishes dangerous on our health.